HOURS OF OPERATION
Monday through Friday
- Breakfast: 7 am to 8:30 am
- Lunch: 11:30 am to 1:30 pm
- Dinner: 4:30 pm to 6 pm
Saturday, Sunday and Holidays
- Brunch: 10 am to 12 pm
- Dinner: 4 pm to 5 pm
![](https://uttc.edu/wp-content/uploads/2023/02/hamza-nouasria-w8dxiHu_bNI-unsplash-845x321.jpg)
BUILDING 72
HOURS OF OPERATION
Monday through Friday
- Breakfast: 7 am to 8:30 am
- Lunch: 11:30 am to 1:30 pm
- Dinner: 4:30 pm to 6 pm
Saturday, Sunday and Holidays
- Brunch: 10 am to 12 pm
- Dinner: 4 pm to 5 pm